Pavlova Paradise
Style: sour fruited IPA
ABV: 6.6%
Malt: Organic Veloria & Biscuit
Hops: Motueka, Riwaka & Nelson Sauvin
Yeast: Philly Sour
Other: 20% mango purée
Body: medium-heavy (from the mango purée!)
Brewer’s notes
An homage to a beer I’ve previously made - and to dream about sunny days ahead! Massive mango vibes are balanced with the acid from the Philly Sour yeast; all tied together with delicious hops, vanilla & a decent ABV. Pair with gelato for a cheeky dessert.

