The Decadent

Style: Imperial Pastry Stout

ABV: 9.9%

Malt: All organic - Veloria, Oats, Amber, Chocolate, Toffee, Dark Crystal, Eclipse Wheat

Hops: Topaz

Yeast: English Ale

Brewer’s notes

Everything you expect from an Imperial Stout, with lashings of caramel, biscuit, cinnamon, brown sugar & a boozy chocolate base. 

It’s a chocolate, caramel & biscoff indulgence - and unapologetic. Expect layers of dark chocolate, followed by waves of spiced biscuit and luxe caramel. A deliciously sweet stout, best enjoyed slowly & behind closed doors - so you don’t have to share!