Candy Mountain

Style: Oat Cream IPA

ABV: 6.6%

IBU: 23

Malt: Atlas, Oats, Wheat

Hops: Eclipse, Beedelup, Citra, Astra, Melba, Riwaka

Yeast: Verdant IPA, Pomona

Other: Lactose, Vanilla, Dextrose

Brewer’s notes

Our eighth installment of the Micro Batch series.

We’ve taken our famous Three Blind Mice brew & given it a mouth-watering, vanilla ice-cream flavour, alongside a tasty hop combo of Australian Astra, Melba & NZ Riwaka.

With the additions of Lactose and Vanilla, this best accompanied with some sherbert 😉

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Henry Lawson Series | Over the Sliprails Golden Ale